Post by JED on May 8, 2020 7:09:37 GMT -6
Ingredients.
300g chocolate 50/50 dark/milk
100g light brown sugar
75g granulated sugar
125g butter
1 1/2 tea spoon (tsp) Baking powder
1/2 tsp Bicarbonate powder
1/2 tsp salt
300g plain flour
For Variation:
Chopped, marsh mallows
chocolate caramel drops
cranberries
Pre Heat oven to Fan 180 degrees Reg 200
Mix together
1. Butter,bothe sugars,until creamed
2. Add egg and blend
3. Add flour,salt,bicarb,Baking powder, Beat until doughy.
4. Add preferred extras and blend
5. Make into cookie shapes on lined baking tray
6. Place in a freezer for 30 mins
7. Bake for 12 mins
Happy eating
leave for 30 mins after taking them out of the oven so that they carry on cooking
300g chocolate 50/50 dark/milk
100g light brown sugar
75g granulated sugar
125g butter
1 1/2 tea spoon (tsp) Baking powder
1/2 tsp Bicarbonate powder
1/2 tsp salt
300g plain flour
For Variation:
Chopped, marsh mallows
chocolate caramel drops
cranberries
Pre Heat oven to Fan 180 degrees Reg 200
Mix together
1. Butter,bothe sugars,until creamed
2. Add egg and blend
3. Add flour,salt,bicarb,Baking powder, Beat until doughy.
4. Add preferred extras and blend
5. Make into cookie shapes on lined baking tray
6. Place in a freezer for 30 mins
7. Bake for 12 mins
Happy eating
leave for 30 mins after taking them out of the oven so that they carry on cooking
