Post by Buddho on Nov 12, 2017 8:33:55 GMT -6
I found this on the Pillsbury website:
Ingredients:
1 can (10.2 oz) Pillsbury™ Grands!™ Flaky Layers biscuits
8 eggs
1 1/2 cups whole milk or 2% milk
1 1/2 cups diced cooked ham
1 1/2cup chopped green onions
6 oz shredded extra sharp Cheddar cheese
Directions:
Heat oven to 350°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray. Separate dough into 5 biscuits; cut each into 8 pieces. Place evenly in dish.
In large bowl, beat eggs and milk with wire whisk until blended. Stir in ham, onions, and 1 cup of the cheese. Pour over biscuits in dish.
Bake 20 minutes. Cover loosely with foil sprayed with cooking spray; bake 35 to 40 minutes longer or until center is set. Top with remaining cheese during last 5 minutes of bake time. Garnish with additional chopped green onions, if desired.
Ingredients:
1 can (10.2 oz) Pillsbury™ Grands!™ Flaky Layers biscuits
8 eggs
1 1/2 cups whole milk or 2% milk
1 1/2 cups diced cooked ham
1 1/2cup chopped green onions
6 oz shredded extra sharp Cheddar cheese
Directions:
Heat oven to 350°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray. Separate dough into 5 biscuits; cut each into 8 pieces. Place evenly in dish.
In large bowl, beat eggs and milk with wire whisk until blended. Stir in ham, onions, and 1 cup of the cheese. Pour over biscuits in dish.
Bake 20 minutes. Cover loosely with foil sprayed with cooking spray; bake 35 to 40 minutes longer or until center is set. Top with remaining cheese during last 5 minutes of bake time. Garnish with additional chopped green onions, if desired.
